This famous Ribs-U class educates & entertains as you learn the ins & outs of how to smoke the perfect southern-style ribs right in your own backyard!
You will be introduced to 6 types of ribs:
Beef plate short ribs
Beef chuck ribs
Beef back ribs
St.Louis Style pork ribs
Pork baby back ribs
Lamb ribs

After showing you how to butcher a rack of spareribs into the popular St. Louis style, we will explain the methods for perfect ribs, & when to use a candy, dry rub, or sauce. Lastly, you will be shown how to slice & serve each different type of rib!

Time to become a full-fledged Certified Backyard Rib Pitmaster!

Get your tickets here: https://brisketu.com/events/april-18th-2026-ribsu-bitter-sisters-brewing/